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Nutritional Food Storage Class


Taught by Jenna Dayton, Food Storage & Nutrition Hobbiest & mother of 5 (almost 6 🙂

Wednesday, January 20, 7pm

SKU 4380-1-2
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It’s a new year, ready to start or re-vamp your food storage?? But let’s also take it one step SMARTER…have you ever wondered what it’d be like to eat only wheat, rice and beans in a true emergency? Despite what picky toddlers would try to convince you, even a short time without nutritional foods in an emergency situation quickly leads to sickness, disease and worse, so…
Come learn:
-A quick & easy way to start your year’s supply of food that your family will actually eat & a simple SYSTEM to rotate it (includes recipes, a monthly/yearly chart, the works!)
-How to increase the nutrition/gradually replace foods you’re already storing AND learn about the WISEST FOODS to stockpile (includes samples of each & price comparisons from sources we can access)
-How to unlock your own indoor, year-round garden–SPROUTING!

-Demonstration and samples for high nutrition, 2,000 calorie cookie/bars that you (and those picky toddlers) would be willing to eat in an emergency!*Handouts & samples included!

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